Raw Chocolate Mousse Recipe
This is an easy to prepare healthy raw desert that tastes amazing.
Raw Chocolate Mousse
4 medium, ripe avocados
1/3 cup raw agave
1/2 cup raw cacao powder
1 teaspoon vanilla extract
Pinch of salt
Fresh fruit and nuts, for garnish
· Place all ingredients in the food processor, until smooth.
· Chill for about 2 hours in the fridge.
· You can also chill by placing in the freezer for half an hour
· Garnish with fresh fruit and a sprig of mint